- INTOXICATING LIQUOR
- Ethyl alcohol, distilled, fermented, spirituous, vinous, and malt beverages containing more than 3.2% of alcohol by weight.
- INTOXICATING LIQUOR ESTABLISHMENT
- Any establishment which is a licensed premises for the sale of intoxicating liquor.
- LICENSED PREMISES
- Prescribed to it by Minn. Stat. § 340A.101, Subd. 15, as presently in effect and as may be amended.